FOOD MENU
THIS IS A SAMPLE MENU — CHANGES DAILY
SNACKS
TOASTED SESAME ALMONDS | $8
GILDA | $11
SEASONAL PICKLES | $7
BREAD + BUTTER | $7
tinned fish available as add-on
SALAMI PLATE | $15
rotating selection
SANDWICH
changes seasonally
SMALL PLATES
BURRATA + PROSCIUTTO | $16
served with bread
SARDINE TOAST | $13
lemon aioli, parsley, gouda
LABNEH + CHANTERELLES | $15
served with foccacia
WHITE ASPARAGUS| $13
lemon aioli, anchovy, chives
HERBY CUCUMBERS | $11
dukkah, green tahini dressing
BEET + BASIL SALAD | $13
mixed lettuces, goat cheese, pistachio, basil dressing
ZUCCHINI TACO [x3] | $15
oaxaca cheese, salsa falsa, pickled onion, pepitas, corn tortilla
*KITCHEN CLOSES 1 HOUR BEFORE BAR CLOSES
DESSERTS
CHOCOLATE CAKE | $12
PEACH + BLACK PEPPER ICE CREAM | $10
MUSCADINE SORBET | $8
WINE BY THE GLASS
THIS IS A SAMPLE MENU — CHANGES DAILY
BUBBLES
$14/56
BOJO DO LUAR 'Lou 38' Loueiro pet nat
VINHO VERDE — PORTUGAL
$18/72
VINCENT COUCHE 'Voulez Vous Couche Avec Moi?' Pinot Noir + Chardonnay
BURGUNDY — FRANCE
WHITE
$14/56
CASTELLO DI STEFANAGO 'Campo Piano' Pinot Grigio
LOMBARDY — ITALY
$17/68
LA FURTIVA 'Blanc' Garnatxa Blanca/Macabeo
TERRA ALTA — SPAIN
ORANGE
$15/60
FINCA PARERA 'Vermell Litrona' Xarel-lo
PENEDES — SPAIN
$17/68
LE COSTE 'Bianco' Procanico/Malvasia
LAZIO — ITALY
PINK
$15/60
DOMAINE GUIBERTEAU 'Saumur Rosé Cabernet Franc
LOIRE — FRANCE
$18/72
STEIN 'Rosé Trocken' Cabernet Sauvignon/Merlot/Pinot Noir
MOSEL — GERMANY
RED
$14/56
YVES DUPORT 'Le Marginal' Mondeuse/Jacquere
SAVOIE — FRANCE
$15/60
TERRE DI GIOTTO 'Nostrale Rosso' Sangiovese/Canaiolo Nero/Malvasia Nero
TUSCANY — ITALY
$10 | HOUSE RED OR WHITE
OTHER DRINKS
ETC.
MILLER HIGH LIFE PONY | $5
the lil champagne of beers
HAMM'S | $5
“The beer...refreshing!®”
KALIMOTXO | $10
spanish red wine, mexican coke, orange
VERMOUTH | $12
rotating selection, served over ice or with soda
NON-ALC
AGUA DE PIEDRAS | $5
sparkling mineral water
LOVELY BUNCH | $5
apple juice
EVERHOP | $5
hop water
ISH | $7
aperol spritz
LAPO'S | $7
negroni
ODDBIRD | $10
blanc de blancs
UNIFIED FERMENTS | $12
Qi Dan
ON TAP
KEEPSAKE BREWERY | $7
vesper black lager
KEEPSAKE BREWERY | $7
little helpers pale ale
NATTY WINE | $12
sicilian orange wine
GOLD HILL FARM | $11
devotion cider
