FOOD MENU
THIS IS A SAMPLE MENU — CHANGES DAILY
ALL DAY SNACKS
SEASONAL PICKLES | $4
OLIVE OIL POTATO CHIPS | $5
BREAD + BUTTER | $6
tinned fish available as add-on
PAN CON TOMATE | $7
+3 add anchovies
CHEESES | $16
rotating selection
CURED MEATS | $13
rotating selection
EVENING MENU
LITTLE PEPPERS | $8
lime aioli, salsa macha
DILL AIOLI | $9
with seasonal crudité
HERBY SALAD | $12
seasonal herbs, tomato, cucumber, ginger lime dressing
SMOKED TROUT DIP | $16
with crackers + pickles
PLUMS & BURRATA | $12
husk cherry, pickled onion, honey basil dressing
SUMMER VEG | $16
zucchini, squash, corn, green beans, basil, lemon ricotta, served with bread
*KITCHEN CLOSES AT 9PM
SWEETS
PEACH COBBLER | $11
with black pepper ice cream
HAPPY'S PISTACHIO ICE CREAM | $5
(mcconnell's vegan available)
WINE BY THE GLASS
THIS IS A SAMPLE MENU — CHANGES DAILY
BUBBLES
$14/56
BOJO DO LUAR 'Lou 38' Loueiro pet nat
VINHO VERDE — PORTUGAL
$18/72
VINCENT COUCHE 'Voulez Vous Couche Avec Moi?' Pinot Noir + Chardonnay
BURGUNDY — FRANCE
WHITE
$14/56
CASTELLO DI STEFANAGO 'Campo Piano' Pinot Grigio
LOMBARDY — ITALY
$17/68
LA FURTIVA 'Blanc' Garnatxa Blanca/Macabeo
TERRA ALTA — SPAIN
ORANGE
$15/60
FINCA PARERA 'Vermell Litrona' Xarel-lo
PENEDES — SPAIN
$17/68
LE COSTE 'Bianco' Procanico/Malvasia
LAZIO — ITALY
PINK
$15/60
DOMAINE GUIBERTEAU 'Saumur Rosé Cabernet Franc
LOIRE — FRANCE
$18/72
STEIN 'Rosé Trocken' Cabernet Sauvignon/Merlot/Pinot Noir
MOSEL — GERMANY
RED
$14/56
YVES DUPORT 'Le Marginal' Mondeuse/Jacquere
SAVOIE — FRANCE
$15/60
TERRE DI GIOTTO 'Nostrale Rosso' Sangiovese/Canaiolo Nero/Malvasia Nero
TUSCANY — ITALY
$10 | HOUSE RED OR WHITE
OTHER DRINKS
ETC.
MILLER HIGH LIFE PONY | $5
the lil champagne of beers
HAMM'S | $5
“The beer...refreshing!®”
KALIMOTXO | $10
spanish red wine, mexican coke, orange
VERMOUTH | $12
rotating selection, served over ice or with soda
NON-ALC
AGUA DE PIEDRAS | $5
sparkling mineral water
LOVELY BUNCH | $5
apple juice
EVERHOP | $5
hop water
ISH | $7
aperol spritz
LAPO'S | $7
negroni
ODDBIRD | $10
blanc de blancs
UNIFIED FERMENTS | $12
Qi Dan
ON TAP
KEEPSAKE BREWERY | $7
vesper black lager
KEEPSAKE BREWERY | $7
little helpers pale ale
NATTY WINE | $12
sicilian orange wine
GOLD HILL FARM | $11
devotion cider
